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Catering Director
Scott Wallace


Scott joined the Berry Dining team in August 2005 after several years planning many wedding receptions, community celebrations, business meetings and seminars along with various other events in the Rome community. Bringing over 25 years of hospitality experience to Classic Fare Catering he continues to passionately design events for Berry College along with members of the surrounding areas. He strives daily to challenge himself and the catering team to bring creativity and event knowledge to each special celebration hosted on the Berry College campus and surrounding community. Scott and the catering team led by Stacey continuously work toward providing the best events that combines what the client desires while keeping maintaining the highest level of guest satisfaction possible.

Catering Supervisor
Stacy Payne

Stacy joined the catering team in 2012. She leads and directs each event ensuring that even the smallest details are attended to. Stacy adds her personal touches, friendly smile and welcoming spirit to make sure each guest enjoys making your event a success enjoyed by your guests just the way you intended.